Eskemusro
Vegetar tacos

Vegetar tacos

med rød peber og spidskål

0:30

Ingredienser

  • 2 spsk olie
  • 1 grøn chili, hakket
  • 7dl spidskål, shredded
  • 1 fed hvidløg
  • 1 rød peber, julienned
  • 1 tsk chilipulver
  • 1 løg, halved and sliced
  • 0.2 tsk spidskommen
  • 2 tsk sukker
  • 1 dåse sorte bønner
  • 1 glas salsa
  • 8 tacoskaller
  • 100g cheddar
  • 1 avocado, peeled and sliced
  • 1 bøtte creme fraiche

Fremgangsmåde

  • In a large skillet, heat oil over medium-high heat; saute cabbage, pepper and onion until crisp-tender, about 5 minutes. Sprinkle with sugar.
  • Stir in beans, salsa, chiles, garlic, chili powder and cumin; bring to a boil. Reduce heat; simmer, covered, until flavors are blended, about 5 minutes.
  • Serve in taco shells. Top with cheese and avocado.

Link til oprindelig opskrift

Hurtig mad Vegetarisk Mexikansk

Oprettet 22/04/2021

Ændret 22/04/2021 af admin